Toppings

A delicious frosting recipe perfect for spreading or piping! Makes a nice large recipe. If you want a very white icing use clear vanilla extract.

Recipe for Easy Buttercream Frosting

Ingredients

• 6 cups confectioners’ sugar
• 2 cups butter unsalted
• 2 teaspoon vanilla extract
• 3 – 4 tablespoons whipping cream
• Pinch of salt

Instructions

1. With an electric whisk mixer, beat together sugar and butter.
2. Mix on low speed until well blended and then increase speed to medium and beat for another 3 minutes.
3. Add vanilla and cream and continue to beat on medium speed for 1 minute more, adding more cream if desired for spreading consistency.

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