by Judy on January 29, 2010
Oriental broccoli slaw salad is a wonderful combination of shredded broccoli stalks, ramen noodles, almonds and sunflower seeds, tossed with a zesty vinaigrette dressing. You can shred your own broccoli stalks, or buy the prepackaged, shredded broccoli stalks which are usually mixed with a bit of purple cabbage and shredded carrot.
Recipe for Broccoli Slaw Salad
Ingredients
Salad
- 2 packages ramen noodles
- 1/2 cup sliced almonds
- 1/2 cup sunflower seeds
- 1/4 cup olive oil
- 1 – 340 gram package broccoli slaw (equals 6 cups peeled,shredded broccoli stalks, 1 medium sized shredded carrot and 1 cup shredded purple cabbage)
by Judy on January 27, 2010
Cold and creamy with a little crunch, this recipe for ice cream cake compares to any store bought variety and gives your budget a break!
Recipe for Mocha Ice Cream Cake
Ingredients
Base
- 1 cup chocolate chips
- 2 tablespoons margarine
- 3 cups rice crispies
Middle
- 2 litres ice cream of your choice
Topping
- 1 cup whipping cream
- 2 teaspoons instant coffee
- 3 tablespoons instant chocolate milk powder
Instructions
- In a large microwavable dish melt together chocolate chips and margarine.
- Microwave at 30 second intervals until melted, stirring each time.
- Add rice crispies.
by Judy on January 25, 2010
Light, flaky tea biscuits are a great addition to any meal! With a little butter and jelly, they also make a fantastic afternoon snack!
Recipe for Tea Biscuits
Ingredients
- 2 cups flour
- 4 teaspoons baking powder
- 3/4 teaspoon salt
- 1 teaspoon sugar (optional)
- 1/4 cup cold butter
- 1 cup milk
- Preheat oven to 450° F.
- Blend together flour, baking powder, salt and sugar.
- Add butter and blend with a pastry cutter.
- Stir in milk but don’t mix thoroughly. Let it be lumpy.
- On a clean, floured surface, knead 10 times.
by Lisa on January 22, 2010
Tender chicken cooked in a nice sweet onion sauce.
Recipe for Supreme Chicken
Ingredients
- 2 1/2 pounds chicken pieces
- 1 package onion soup mix
- 1/4 cup brown sugar
- 1/2 cup water
- 1/2 cup ketchup
Instructions
- Mix all ingredients except for chicken, together.
- Pour over chicken pieces.
- Bake uncovered at 350° F for 1 hour if meat is boneless. If bone is in, bake for 1 1/2 to 2 hours.
Change It Up!
Substitute pork chops for chicken.
by Lisa on January 14, 2010
A basic chili recipe that’s easy to make and full of wholesome goodness!
Recipe for Quick n’ Easy Chili
Ingredients
- 1 lb. ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup mushrooms, sliced (optional)
- 1 tablespoon olive oil
- 2 – 14 oz. cans beans in tomato sauce
- 1 – 10 oz. can tomato soup
- 1 – 16 oz. can kidney beans
- 1 – 29 oz. can pasta sauce
- 1-2 teaspoons black pepper, or to taste
- 2-4 teaspoons chili powder, or to taste
Instructions
- Brown ground beef in a skillet, drain excess fat and place ground beef in a large saucepan.
